Real Simple is part of the Meredith Home Group. Roast the potatoes for 30 to 35 minutes, tossing them occasionally while roasting, until tender. 1 1/4 lb Fingerling potatoes. Set aside for 15-30 minutes. Here’s what you’ll need: Potatoes: same size halves or cubes so that they cook evenly. https://www.delish.com/.../a22865719/herb-roasted-potatoes-recipe Fingerling potatoes are available in multiple colors, including yellow, orange, red, or even purple. Think about who will be eating them. If they're on the larger side, halving might be best. Arrange potatoes on a single layer on a large baking sheet. How much should you tip your hairdresser? Info. SERVING SIZE. They’re colorful and tantalizing! On rimmed baking pan, spread potatoes in single layer. Boiled. Place the taters in a mixing bowl, drizzle them with the olive oil, then toss them so they're fully coated with the oil. 5 cloves Garlic. In the meanwhile, place the broth, marjoram, thyme, rosemary, onion flakes, and garlic powder in a saucepan. Cook 20 minutes. Toss to coat well. 2 pounds fingerling potatoes, halved lengthwise, All products and services featured are selected by our editors. They are super simple to whip up but packed with flavour. this link is to an external site that may or may not meet accessibility guidelines. Approximate nutritional values per serving: A simple side dish that packs a ton of flavor. Recipe by Jen Pinkston - The Effortless Chic. Gather the ingredients. Spread the potatoes in a single layer on the prepared baking sheet. This super-simple side dish is packed with flavor thanks to the addition of a mustard vinaigrette and lots of fresh herbs. Honestly, I’m a sucker for side dishes and these lemon roasted fingerling potatoes are one of my absolute favourites. Then, spraying the foil with a bit on nonstick spray means all the herby garlicky bits stick to the potatoes, not the baking sheet. Add the remaining ingredients and mix well to coat the potatoes. Garnish with fresh parsley and serve. this website. Close the distance with fun games you can play from the comfort of separate homes. Dish Type Comfort, Healthy. As the days get chillier and snow starts falling, curl up with one of these good books to read in winter. Around one hour of cook time. Don't be afraid of using too much salt. Sliced into rounds, sautéed, then seasoned and tossed in dressing while still warm would make a wonderful addition to a. Can you say time saver? Produce. INGREDIENTS. Roast the potatoes: Drizzle the olive oil over the bottom of a large skillet then transfer the potatoes to the skillet and roast for 25 minutes. 1. You can also slice them crossways into rounds, which is useful if you're planning to sauté them. Oven-roasted fingerling potatoes can be a special holiday side dish, but they're quick enough to enjoy on a weeknight too. Spread in a single layer on the prepared baking sheet. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Toss together all the ingredients. 1 garlic clove, finely minced . Place the fingerling potatoes in a bowl and toss with the herb--garlic-oil mixture, coating the potatoes evenly, … Bring to a boil and cook on medium-high heat, covered, for 20 minutes until the potatoes are tender when poked with a fork. If you're using sage, give the leaves a quick chop so that they're not too big. Use a combination of colors or just one. Oven Roasted. Drizzle olive oil over potatoes and sprinkle with salt and pepper. Balsamic & Herb Fingerling Potatoes. Preheat the oven to 400 degrees. When it comes to mashing, you're better off with starchy potatoes like Russets. Variety Fav(s) Sunset Fingerlings™ Cook Type Stove Top. Jul 4, 2016 - These roasted fingerling potatoes are insanely easy to make and are the best side dish. To prepare herbs, remove stems and chop leaves. Remove herb leaves from stems, chop leaves and discard stems. Slice them into your preferred shape or leave them whole. Transfer the potatoes to a roasting pan and roast until a knife slides easily into one of the largest potatoes, usually about 20 to 25 minutes. 10 ingredients. Herb Roasted Potato Ingredients. You really can’t go wrong when you serve potatoes as a side dish, and if you’re looking for a totally unique and amazingly delicious potato recipe, you’ve got to try these Creamy Herb Roasted Fingerling Potatoes. I like to use this method for my crispy garlic roasted potatoes. Add potatoes, rosemary, sage, thyme, and garlic to a medium bowl. Real Simple may receive compensation when you click through and purchase from links contained on You can halve them lengthwise before roasting or roast them whole, depending on your preference and the size of the spuds. Made with products you probably have on hand. 130 calories; sugars 1.5g; fat 5.5g; saturated fat 0.8g; iron 0.9mg; sodium 201.1mg; protein 2.3g; calcium 20.4mg; carbohydrates 18.8g. 2. Preheat the oven to 400 degrees and line a baking sheet with parchment paper. https://www.williams-sonoma.com/recipe/herb-roasted-fingerling-potatoes.html 1/4 tsp Garlic powder. Preheat the oven to 425 degrees Fahrenheit. Toss potatoes with chives and lemon juice. You won't be able to put your fork down once you try one bite of these Roasted Fingerling Potatoes with Garlic and Herbs. What about your food-delivery person? https://kitchenswagger.com/garlic-parmesan-fingerling-potatoes-recipe 1 bundle of fresh herbs (such as rosemary, thyme, or sage), Fingerling potatoes are superb for making, Think about creative ways to use fingerling potatoes. Bundle up and head outside (or stay toasty inside)—either way, everyone in the family will love these snow day ideas. Prep 20 minutes. They are incredibly easy to make and are always a hit when we serve them at family functions and holidays. Toss to coat the potatoes. How to Make Roasted Fingerling Potatoes and Garlic Herb Aioli. Roast 25 minutes or until potatoes are tender and browned, tossing once halfway through roasting. Offers may be subject to change without notice. Condiments. Preheat oven to 425 degrees. For a dish packed with flavor, these Balsamic and Herb Fingerling Potatoes are great to take to any BBQ. Cut the potatoes in half lengthwise and place them on a sheet pan. 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